Have you ever found an unopened block of cream cheese buried behind the yoghurts and pickles in your fridge, only to realise it's expiring tomorrow? And then wondered: Can I…
Ever opened your fridge to find a perfectly ripe cantaloupe and thought—"Can I freeze this before it turns to mush?" You're not alone. Last August, during an unusually generous harvest…
Have you ever bought a punnet of kiwis, only to find them going soft and sad in the fruit bowl before you even remembered they were there? I’ve been there…
When you open your fridge to find a block of halloumi that you didn’t quite finish during your last cooking spree, you might wonder: Can I freeze halloumi cheese? It’s…
It started with lasagne. A towering, cheesy masterpiece I’d prepped for a dinner party that got cancelled last-minute (thanks, flu season). With nearly half a tub of ricotta left and…
Have you ever stared at a pot of leftover risotto, wondering if it deserves the fridge, the bin—or maybe, just maybe, the freezer? That question hit me one chilly Thursday…
